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Mexican Sauce - Full Recipe

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Ingredients Equipment Method

Ingredients
  

  • 2 Cups Base Use all mayo, miracle whip, sour cream or greek yogurt here. Just something creamy and white
  • 3/4 Cup Milk
  • 1/2 TBSP Red pepper flakes
  • 1 1/2 TSP Cumin
  • 1 1/2 TSP Garlic Powder
  • 1 1/2 TSP Oregano
  • 1/2 TSP Salt

Equipment

  • 1 Bowl

Method
 

  1. Mix together everything BUT the milk
  2. Add milk slowly and continue to mix until desired consistency is reached, obviously for a more free flowing sauce you could squeeze out of a bottle you would add more milk, for a creamier and more spreadable sauce use less or even omit